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Señorío de Vizcántar Organic (5L Bag-In-Box)

$129.95$330.00

BEST BEFORE: 2021 APRIL. HARVEST: 2018/2019.
ACIDITY: ~0.15%. POLYPHENOL: ~300 mg/kg.
CONTENT: 5L. PACKAGING: Bag-In-Box.

OLIVE VARIETY: Picudo, Hojiblanca, and Picual. Organically farmed on the hills of Priego de Córdoba.

TASTE: Delicate, mild & fruity-green. Slightly bitter and peppery.

FOR WHOM: Ideal for children and those who prefer a delicate to medium intensity sweet olive oil.

USE: Excellent for everyday use, drizzling or frying. Smoke Point: ~210°C.

AWARD: Best Fira Natura Organic Extra Virgin Olive Oil.

PACKAGINGBag-in-Box preserves the quality and extends the shelf life of olive oil. It protects the olive oil from exposure to air and in-contact with oxygen upon use. Value for money. Preserve the quality.

DIMENSION: Compact and small size. 14 (W) x 18 (L) x 23 (H) cm. Approximately A5 paper size.

Clear

Description

BIO-Vizcántar: Organic Extra Virgin Olive Oil

COUNTRY: Spain.

BRAND: Aceites Vizcántar.

CERTIFICATION: Organic Farming Certificate from Priego de Córdoba, Andalucía, Spain.

OLIVE GROVE: Wedged between the mountains of the Sierra Súbbetica and the borders of the provinces of Granada and Jaén, the olive groves are located in the heart of Andalusia, Spain’s most southern region.

OLIVE VARIETYPicudo, a fresh, fruity oil; Hojiblanca, a mild, floral oil; and Picual, a peppery, bold oil.

TASTE: Delicate, mild, and fruity-green. The entry into the mouth is herbaceous, which is slowly giving way to a slight but pleasant bitterness, and a touch of spiciness at the back of the tongue. A perfect balance of herbal, fruity and peppery flavour.

FOOD PAIRING: Superb for crisp green salads, pastas, fish and seafood. Good for dipping with a crust of bread, drizzling and for everyday cooking and frying.

CERTIFICATION:

Additional information

Quantity

1 Unit, 3 Units

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